Vegan Apple sauce

recipe published by editorial staff of Cucina Sopraffina

How to resist this sweet delicacy? To garnish or seasoning sweet and salty. Simple, fast and above all absolutely vegan.

Almond rings

recipe published by editorial staff of Cucina Sopraffina

Delicious rings with almonds, really suitable to accompany an afternoon tea or a cappuccino at breakfast.

Apple drink

recipe published by editorial staff of Cucina Sopraffina

Fresh and energizing, a mix of fruit and carrots, refreshing on hot summer days, dietary: prohibited in this composition juices, creams and syrups.

Apple jam

recipe published by editorial staff of Cucina Sopraffina

Delicious apple jam that will sweeten the cold winter days.

Apple pie and cinnamon

recipe published by editorial staff of Cucina Sopraffina

The most classic of Grandma's pie, revisited hundreds of recipes, you will not find an ever alike, but all absolutely delicious.

Apricot Liqueur

recipe published by editorial staff of Cucina Sopraffina

A homemade liqueur from fresh and intense and smell typical of fruit with which it is prepared. Great to enjoy on cold winter evenings waiting for the spring.

Apricots and pumpkin in yogurt sauce

recipe published by editorial staff of Cucina Sopraffina

Middle Eastern flavor this recipe made with fruit and pumpkin, is well suited as an appetizer, side dish, but also just simply as a main dish. Fresh and light, really amazing!

Banana Milk

recipe published by editorial staff of Cucina Sopraffina

Cool and refreshing, but also nutritious, this drink is ideal for breakfast or snack summer.

Banana split with chocolate and strawberries

recipe published by editorial staff of Cucina Sopraffina

Directly from the United States this fresh dessert to delight the snacks for your children!

Banana split with vanilla and strawberries

recipe published by editorial staff of Cucina Sopraffina

Another version of the Banana Split, this time even faster and so much good !!!
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