Delightfully simple, light and tasty!

Anelletti are a typical Sicilian pasta; difficult to find in other regions, once tasted this recipe, you will push to buy them in the network or to make a good stock after a relaxing holidaymakers in the wonderful land of Sicily!

This dish typical of Molise perfectly combines the use of a few simple ingredients with the taste of a dish balanced and nutritious. Perfect!

This dish refers to a gateau but contains the rich taste of the delicious spinach melted with delicacy of milk. Finesse!

A traditional Sicilian dish, rich, very rich indeed many tasty ingredients! Suitable for feast days is a true culinary masterpiece!

A delicious and delicate pie of macaroni with which you will make a splendid figure in case of guests; you may be sure, will ask for an encore!

A marrows flan simple yet tasty; small details make a dish pleasantly unique!

Surely a alternative recipe to use a tasty vegetables such as cabbage, to make a dish with a delicate flavor, yet tasty.

A delicacy this timbale of pasta; will prepare him well for a lunch important but in that case, success will be assured!

From Calabria a simple dish that, for about the preparation becomes a masterpiece of culinary art.