From the name of the beautiful son of Cyprus's king, born of a nymph, this cocktail name's come from an idea of an American bars' inspector of the english hotel chain Gordon.

At the beggining it was called S.Martin, this after dinner would seem born in South America. Originally it included, between its ingredients the vermouth too, but then it was removed.

Thinked up and created by a londoner barman for an after dinner of an aristocrat english wedding.

Created about a century ago, even no the name could trick,this is an italian cocktail, and so are the ingredients:red vermouth and bitter Campari. Its international fame inspired a lot of other creations.

Created on July 14, 1919 , anniversary of the storming of the Bastille by the founder of Harry's Bar in Paris, this cocktail short amber is a ' classic ' French .

Imagine... summer, starry night, romantic encounter ... and this wonderful cocktails! Perfect!

The roots of this cocktail lie between Chile and Cuba , the island where this recipe was modified to become a magic ingredient of Cuban nights . They were the thirties and the original recipe with gin and lemon , depopulated in the version that saw the Bacardi Rum protagonist .

This mixture of Scottish origin prepared with eggs whose name literally means ' milk of the old ' , can be served hot or cold and is characterized by grated nutmeg .

Long drink par excellence, the Banana Daiquiri see the warm nights of Havana, as its high power refreshing makes it pleasant also consumer afternoon. The cradle of this cocktail turns out to be the famous Floridita bar, the debut was in the thirties of the last century.

It's a classic after dinner dated 1921, Mr.Polly,an english barman created it during a londoner after party.